red barn creations
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Enjoy a Refreshing Dip
These packets of flavor can take on many menu planning jobs! Add sour cream or Greek yogurt and you’ve got a dip, but swap sour cream for cream cheese and you have a delicious spread for bagels and sandwiches. Add buttermilk and you've got a creamy dressing for salads! We’ve even used these dips as flavor fortifiers, much like bouillon - in soups and stews!
This classic dip is always a crowd pleaser! Our blend of onion, garlic and parsley appeals to all tastes. Dive in with chips, crackers or breadsticks or for a healthier twist, serve Red Barn Onion Dip with a crudite of assorted veggies.
This cool, creamy dip combines the flavors of onion, tomato, celery, garlic, bell pepper, chive and dill to create a delicious garden in a bowl! Add a squeeze of lemon to amplify the flavors! This dip also makes a great spread when cream cheese is substituted for sour cream!
A true down-home favorite. A blend of onion, garlic, tarragon, parsley, oregano and black pepper bring memories of summer picnics with family and friends. This not only makes a great dip or spread, but add a little buttermilk and you’ve got a great salad dressing!
Who doesn’t LOVE bacon! This dip is addictive! Red Barn has blended the flavors of smoky, salty bacon with the perfect balance of onion and celery. This dip will not last long at your gathering so make a double batch! We love this dip as a topping for baked potato too!
Garlic Chive Dip
Another classic dip with the perfect blend of chives, onion, garlic, celery and black pepper. Mix with cream cheese to make a great spread for bagels or spread on roast beef and turkey sandwiches. Add buttermilk and you have a creamy dressing for a crispy, cool salad.
This refreshing dip with its pretty vibrant green flecks of dill and hints of celery and chive is not only a great dip, but a great spread for baagels and sandwiches. We also love it as a “tartar” sauce for fish and chips.